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Buffalo Chicken Dip

Prep Time:

10 minutes

Cook Time:

40 minutes





Red and Orange Gradient


2 Thinly Sliced Chicken Breasts - Cooked & diced

1 8-oz. Block of Cream Cheese

1 Ranch Seasoning Packet

¼ cup of Jim’s Wings Hot Sauce

⅓ cup of Mayo

⅓ cup of Sour Cream

½ cup of Shredded Cheddar Cheese

½ cup of Shredded Mozzarella Cheese


  1. Preheat oven to 350 degrees fahrenheit.

  2. Combine all ingredients except half of the cheese in a large mixing bowl.

  3. Spread mixture in a greased baking dish.

  4. Top with remaining cheese and bake for 30-40 minutes covered.

  5. Take foil off for the last ten minutes & enjoy!

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